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[Case Studies of Problem Solving] Contract Processing of Food: Drying, Sterilization, Pulverization, Granulation, Tablet Pressing

Consistent contract processing! Solving challenges with "sugar alcohols" and "amino acids."

At Micro Foods Japan Co., Ltd., we provide a comprehensive service for contract processing of dried foods, including drying, sterilization, grinding, granulation, and tableting. In this document, we introduce case studies that address challenges such as "production cannot keep up with the requested processing volume" and "the raw materials are hard and cannot be finely processed to the target particle size." Additionally, we also highlight our strengths, such as "low-temperature grinding" and "particle size control," so please take a moment to read through it. [Contents] ■ Introduction ■ Challenge 01 Sugar Alcohol: Production cannot keep up with the requested processing volume ■ Challenge 02 Amino Acids: Caking due to grinding heat ■ Challenge 03 Aojiru Ingredients: Raw materials are hard and cannot be finely processed to the target particle size ■ Challenge 04 Phytochemicals: Raw materials dissolve due to grinding heat ■ Challenge 05 Polymers: Dissolve and cake due to grinding heat ■ Our Strengths *For more details, please refer to the PDF document or feel free to contact us.

• Company：マイクロフーズジャパン
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• Processing Contract